The Mee Goreng or fried noodles dish is a common dish in Penang and usually fried with eggs, vegetables and cuttlefish.
The Mee Rebus (literally “boiled noodles” in English) is a popular noodle dish popular in Malaysia, especially Penang. It is typically made of yellow egg noodles, wwith a spicy slightly sweet curry-like gravy. The gravy is made from potatoes, curry powder, water, salted soybeans, dried shrimps, and peanuts.