Penang Food: Char Koay Kak
Char Koay Kak or Fried Radish/Carrot Cake is a common and popular hawker food in Penang. The ingredients of this dish usually consists of carrot cake cubes, bean sprouts, salted…
Char Koay Kak or Fried Radish/Carrot Cake is a common and popular hawker food in Penang. The ingredients of this dish usually consists of carrot cake cubes, bean sprouts, salted…
Hokkien Mee (or also known prawn mee/prawn noodles), is a type of Chinese noodle dish cooked in spicy prawn broth together with bean sprouts, boiled egg, slices of pork and…