People queuing up (everyday) for a bowl of Chendul at the famous stall in Keng Kwee Street, George Town.
The Penang Road Chendul Stall
Shot of the famous Chendul stall at Keng Kwee Street, off Penang Road, George Town.
Penang Street Art (“Having A Bowl of Cendol” by Jarus)
A large mural painted by Canadian street artist Emmanuel Jarus depicting a boy having a bowl of cendol, a popular traditional dessert in Penang. This mural is the artist’s second artwork, with the first being the “Looking Up” mural painted on the wall of 1st Avenue mall, George Town.
This art work in Keng Kwee Street can be found right at the spot where Penang’s famous Teochew Chendul stall is located.
Penang Road’s Teochew Chendul Stall
People queuing up for a bowl of Teochew chendul (or cendol) at the famous stall at Penang Road, George Town.
The exact location of the stall is actually along Keng Kwee Street (Lebuh Keng Kwee) in George Town. Chendul is a traditional dessert popular in Southeast Asia, especially Indonesia, Malaysia and Singapore. It is usually made up of coconut milk, jelly ‘green noodles’ and red beans served with shaved ice and palm sugar.