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Tag: hawker

Other Food in Penang: Nasi Kerabu

Nasi Kerabu (or Kerabu Rice) is a type of Malay rice dish originated from the east coast states of Peninsular Malaysia such as Kelantan and Terengganu. The blue-coloured rice (the […]

Penang Food: Hokkien Mee

Hokkien Mee (or also known prawn mee/prawn noodles), is a type of Chinese noodle dish cooked in spicy prawn broth together with bean sprouts, boiled egg, slices of pork and […]

Penang Food: Satay

Satay is the famous meat-on-a-stick and is a traditional Malay food also commonly found in Penang. It is typically made from marinated meat such as chicken, mutton or beef, which […]

Penang Food: Loh Bak

Loh Bak (or Lor Bak) is a popular Chinese dish served in most Chinese kopitiams and hawker center. Loh Bak is actually referring to marinated minced pork, which is rolled […]

Penang Food: Duck Meat Koay Teow Soup

This duck meat Koay Teow soup can be found at the hawker food court of Cecil Street Market (locally known as 7th Road Market). Koay Teow soup (or locally called […]

Penang Food: Mee Goreng & Mee Rebus

The Mee Goreng or fried noodles dish is a common dish in Penang and usually fried with eggs, vegetables and cuttlefish. The Mee Rebus (literally “boiled noodles” in English) is […]

Penang Food: Asam Laksa

Penang laksa or commonly known as asam laksa here is a sour, fish-based soup with noodle usually made with mackerel soup and its main distinguishing feature is the asam or […]